Avocado Ranch Chicken Stacker
Avocado Ranch Chicken Stacker: $2.39 to $3.99 at 447 restaurants read on 19 September 2026, median $2.99; 350 calories on the record.
TB Menus review deskReviewed 19 September 2026Prices read 19 September 2026 at 452 restaurantsHow every figure gets here
Listed at 447 of 452 restaurants read, in 50 states and DC
The ticket
Price, read at 447 restaurants
$2.39 to $3.99 across 447 restaurants, median $2.99, in 50 states and DC. Taco Bell announces $3.00 (Luxe Value Menu, $3 or less); 24 of the restaurants read priced it above that.
Each dot is one state’s median · 51 states · 447 restaurants · read 19 Sep 2026
Nutrition
Allergens
Free marks from Taco Bell’s allergen tool · warnings from the item's label · Taco Bell prepares food on shared equipment and in shared fryer oil, and says so in its own words
What is in it
Not vegetarian as served: Grilled Chicken carries no vegetarian tag.
- Flour Tortillacertified vegan
- Grilled Chickenno certification tag
- Iceberg Lettucecertified vegan
- Avocado Ranch Saucecertified vegetarian
- Tomatoescertified vegan
- Three Cheese Blendcertified vegetarian
Flour Tortilla: Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast [yeast, sorbitan monostearate, ascorbic acid]), sugar, dough conditioners (mono- and diglycerides, fumaric acid, sorbic acid, enzymes, wheat starch, calcium carbonate, sodium metabisulfite, cellulose, corn starch, dicalcium phosphate, with tocopherols, ascorbic acid and citric acid [added as antioxidants]), calcium propionate (P), molasses. Contains: Wheat. certified vegan, Grilled Chicken: White meat chicken with rib meat, water, seasoning (modified potato starch, salt, yeast extract, spices, sugar, citric acid, disodium inosinate and guanylate, torula yeast, maltodextrin, dextrose, natural flavors, and 2% or less of soybean oil added as a processing aid), sodium phosphates, Iceberg Lettuce: Fresh iceberg lettuce certified vegan, Avocado Ranch Sauce: Soybean oil, cultured buttermilk, water, avocado, cage-free egg yolk, vinegar, white wine vinegar, 2% or less of: salt, garlic juice, sugar, natural flavor, lemon and lime juice concentrate, spice, garlic powder, onion powder, onion, garlic, lactic acid, citric acid, ascorbic acid, turmeric oleoresin (VC), fruit juice (VC), fruit juice concentrate (VC), disodium inosinate and disodium guanylate, propylene glycol alginate, xanthan gum, sodium alginate, potassium sorbate (P), sodium benzoate (P), calcium disodium EDTA (P). Contains: Milk, Egg certified vegetarian, Tomatoes: Fresh tomatoes. certified vegan, Three Cheese Blend: Low-Moisture Part-Skim Mozzarella Cheese, Cheddar Cheese, Pasteurized Process Monterey Jack and American Cheese with Peppers (Cultured Milk, Cultured Part-Skim Milk, Water, Cream, Salt, Sodium Citrate, Jalapeno Peppers, Sodium Phosphate, Lactic Acid, Sorbic Acid [P], Color Added, Annatto and Paprika Extract Blend [VC], Enzymes), Anticaking Agents (Potato Starch, Cornstarch, Powdered Cellulose). Contains: Milk certified vegetarian
The tags are Taco Bell’s own key: C, color added; VC, vegetable color added; PF, protects flavor; P, preservative.
By state
The median at the restaurants read in each state. Pick a state at the top of the board and every price on this site prints that state's figure.
What Taco Bell says it is
Taco Bell’s own description on the ordering menu: “Grilled all-white-meat chicken, Avocado Ranch Sauce, three-cheese blend, lettuce, and tomatoes all folded into Taco Bell’s signature Stacker format.”
The two calorie figures
350 calories is the figure on both the listing and the nutrition record for Avocado Ranch Chicken Stacker. The unrounded figure behind the record is 350.3, which the nutrition menu rounds to 350 the way a menu board rounds, to the nearest 10 above 50 calories.
Where it was listed
Avocado Ranch Chicken Stacker was listed at 447 of the 452 restaurants read, in 50 states and DC on 19 September 2026. That makes it a core item: on nine in ten of the restaurant menus read or more.
New Mexico had the lowest state median, $2.69; Hawaii the highest, $3.94. A state median stands on ten restaurants at most, so a single expensive or cheap restaurant moves it; the national range is the safer figure. Pick a state on the board or on the prices by state page and the ticket on every page prices its lines at that state’s medians beside the national range.
What the price buys
4th of 12: that is where Avocado Ranch Chicken Stacker sits in Specialties, cheapest first. The section median is $5.99, so it is $3.00 below it. At the median price it costs $0.85 per 100 calories and $1.87 per 10 g of protein.
Taco Bell announces $3.00 for it: Luxe Value Menu, $3 or less. On the read date 24 of the 447 restaurants read priced it above $3.00, the highest at $3.99. The announcement and the reads are both printed here; neither replaces the other.
The record against a day
One Avocado Ranch Chicken Stacker is 18 percent of a 2,000 calorie day by calories and 39 percent of the 2,300 mg sodium limit the FDA uses for the daily value. Saturated fat is 4.5 g, 22 percent of the 20 g daily value. Protein runs 16 g, 4.6 g per 100 calories.
The Specialties median for sodium is 890 mg; this one is 890.
The daily values are the guide’s own yardstick: “The Dietary Guidelines for Americans recommend limiting saturated fat to 20 grams and sodium to 2,300 milligrams for a typical adult eating 2,000 calories daily.”
Allergens and certification
Taco Bell’s allergen tool marks Avocado Ranch Chicken Stacker free of fish, MSG, peanuts, sesame, shellfish, soy and tree nuts. The label warns of eggs, gluten, milk and wheat. The tool’s own caution: “While a particular ingredient may not contain one of these allergens, our products may be prepared on the same equipment and in the same kitchen area as those that do.”
Grilled Chicken stops it being vegetarian as served: Grilled Chicken carries no vegetarian tag in the statement, while Flour Tortilla, Iceberg Lettuce, Avocado Ranch Sauce, Tomatoes and Three Cheese Blend are tagged.
Ways to change it
The product page offers it Fresco style at minus 25 calories against the standard build; the brand’s definition: “Fresco-Style replaces any mayo based sauces, reduced-fat sour cream, nacho cheese sauce, and shredded cheeses with diced tomatoes. It typically results in a reduction in calories and fat.” Protein swaps, with the calories the product page prints for each: Black Beans (50 calories, no charge), Chicken (45 calories, no charge), Seasoned Beef (70 calories, no charge), Slow-Roasted Chicken (70 calories, $0.60 at the five restaurants read for the option) and Steak (60 calories, $0.20 to $0.40 at the five restaurants read for the option). Sauces: Chipotle Sauce (70 calories, $0.30 to $0.70), Creamy Jalapeño Sauce (60 calories, $0.50 to $0.75), Green Sauce (no calories, $0.25), Guacamole (35 calories, $0.60 to $1.15), Mexican Pizza Sauce (10 calories, $0.00 to $0.30), Nacho Cheese Sauce (30 calories, $0.75 to $1.00), Pepper Jack Sauce (no calories, $0.30) and Red Sauce (10 calories, $0.00 to $0.70). 14 add-ons are offered; the heaviest are Cheese at 110 calories, Potatoes at 100 calories, Fiesta Strips at 80 calories and Seasoned Beef at 70 calories. The removable components and what each carries: Avocado Ranch Sauce (70 calories), Lettuce (no calories), Three-Cheese Blend (20 calories) and Tomatoes (no calories).
The option calories are the ordering menu’s own figures for the option, printed as it prints them; a swapped build is not a nutrition record, so the panel on this page stays the item as published. Option prices were read at five of the restaurants and are printed with that count, never as a national figure.
Next to it on the board
Next to it on the board: Stacker has 40 calories more; Gordita Crunch Duos has 10 calories fewer and $3.00 more at the median; Veggie Mexican Pizza has 110 calories more and $3.20 more at the median.
Compared with
- Stacker390 cal
Gordita Crunch Duos$5.49 to $7.79 · 340 cal
Veggie Mexican Pizza$4.89 to $7.85 · 460 cal
Guides and comparisons that mention it
Questions
How many calories are in the Avocado Ranch Chicken Stacker at Taco Bell?
350 calories on the nutrition record, the same figure the ordering menu lists.
How much is the Avocado Ranch Chicken Stacker at Taco Bell?
$2.39 to $3.99 across 447 restaurant menus read on 19 September 2026, with a median of $2.99. The lowest state median was New Mexico at $2.69 and the highest Hawaii at $3.94. Prices are set per restaurant, so the range is the figure; the by-state table on this page has every state’s median.
How big is Taco Bell Avocado Ranch Chicken Stacker?
The record gives a serving weight of 172 g for one stacker.
How much protein is in the Avocado Ranch Chicken Stacker?
16 g on the record, 4.6 g per 100 calories.
How much sodium is in the Avocado Ranch Chicken Stacker?
890 mg, 39 percent of the 2,300 mg daily value.
Is the Avocado Ranch Chicken Stacker on every Taco Bell menu?
On 19 September 2026 it was listed at 447 of the 452 restaurants read, in 50 states and DC, which makes it a core item: on nine in ten of the restaurant menus read or more.
Which state has the cheapest Avocado Ranch Chicken Stacker?
By state median on 19 September 2026, New Mexico at $2.69; the highest was Hawaii at $3.94. A state median stands on ten restaurants at most, so a single restaurant moves it.
What allergens does the Avocado Ranch Chicken Stacker carry?
The label warns of eggs, gluten, milk and wheat. The tool marks it free of fish, MSG, peanuts, sesame, shellfish, soy and tree nuts. The tool’s own caution is that products may be prepared on the same equipment and in the same kitchen area as items that contain an allergen.
How many restaurants is the price based on?
447 restaurants in 50 states and DC, read from their own ordering menus on tacobell.com on 19 September 2026. Nothing on this page is one restaurant’s price presented as a national one.