Stacker
Stacker: on none of the 452 menus read; 390 calories on the record.
TB Menus review deskReviewed 19 September 2026Prices read 19 September 2026 at 452 restaurantsHow every figure gets here
On none of the 452 restaurant menus readNot on the menus read
The ticket
Price, read at 452 restaurants
On none of the restaurant menus read, so no price is printed.
Nutrition
Allergens
Free marks from Taco Bell’s allergen tool · warnings from the item's label · Taco Bell prepares food on shared equipment and in shared fryer oil, and says so in its own words
What is in it
Not vegetarian as served: Seasoned Beef carries no vegetarian tag.
- Flour Tortillacertified vegan
- Seasoned Beefno certification tag
- Three Cheese Blendcertified vegetarian
- Nacho Cheese Saucecertified vegetarian
Flour Tortilla: Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast [yeast, sorbitan monostearate, ascorbic acid]), sugar, dough conditioners (mono- and diglycerides, fumaric acid, sorbic acid, enzymes, wheat starch, calcium carbonate, sodium metabisulfite, cellulose, corn starch, dicalcium phosphate, with tocopherols, ascorbic acid and citric acid [added as antioxidants]), calcium propionate (P), molasses. Contains: Wheat. certified vegan, Seasoned Beef: Beef, water, seasoning [cellulose, chili pepper, maltodextrin, salt, oats, soy lecithin, spices, tomato powder, sugar, onion powder, citric acid, natural flavors (including smoke flavor), torula yeast, cocoa, disodium inosinate & guanylate, dextrose, lactic acid, modified corn starch], salt, sodium phosphates. Contains: Soy, Three Cheese Blend: Low-Moisture Part-Skim Mozzarella Cheese, Cheddar Cheese, Pasteurized Process Monterey Jack and American Cheese with Peppers (Cultured Milk, Cultured Part-Skim Milk, Water, Cream, Salt, Sodium Citrate, Jalapeno Peppers, Sodium Phosphate, Lactic Acid, Sorbic Acid [P], Color Added, Annatto and Paprika Extract Blend [VC], Enzymes), Anticaking Agents (Potato Starch, Cornstarch, Powdered Cellulose). Contains: Milk certified vegetarian, Nacho Cheese Sauce: Nonfat milk, cheese whey, water, vegetable oil (canola oil, soybean oil), modified food starch, maltodextrin, contains 2% or less of: natural flavors, sea salt, jalapeno puree, vinegar, autolyzed yeast extract, lactic acid, cellulose gum, dipotassium phosphate, citric acid, potassium citrate, sodium stearoyl lactylate, annatto and oleoresin paprika color. Contains: Milk. certified vegetarian
The tags are Taco Bell’s own key: C, color added; VC, vegetable color added; PF, protects flavor; P, preservative.
The two calorie figures
Stacker is on the nutrition menu at 390 calories but on none of the 452 ordering menus read on 19 September 2026, so no listing figure and no price are printed. Items come and go from the ordering menu faster than the nutrition menu changes; the record is kept here so the page can say what the item was when it was sold.
Where it was listed
On 19 September 2026, Stacker was on none of the 452 restaurant menus read. That makes it on the nutrition menu but on none of the ordering menus read.
The record against a day
One Stacker is 20 percent of a 2,000 calorie day by calories and 46 percent of the 2,300 mg sodium limit the FDA uses for the daily value. Saturated fat is 8 g, 40 percent of the 20 g daily value. Protein runs 17 g, 4.4 g per 100 calories.
The Specialties median for sodium is 890 mg; this one is 1,060.
Allergens and certification
Taco Bell’s allergen tool marks Stacker free of eggs, fish, MSG, peanuts, sesame, shellfish and tree nuts. The label warns of gluten, milk, soy and wheat. The tool’s own caution: “While a particular ingredient may not contain one of these allergens, our products may be prepared on the same equipment and in the same kitchen area as those that do.”
Seasoned Beef stops it being vegetarian as served: Seasoned Beef carries no vegetarian tag in the statement, while Flour Tortilla, Three Cheese Blend and Nacho Cheese Sauce are tagged.
Next to it on the board
Against its neighbors in Specialties: Veggie Mexican Pizza has 70 calories more; Avocado Ranch Chicken Stacker has 40 calories fewer; Diablo Ranch Steak Nacho Fries has 110 calories more.
Compared with
Veggie Mexican Pizza$4.89 to $7.85 · 460 cal
Avocado Ranch Chicken Stacker$2.39 to $3.99 · 350 cal
Diablo Ranch Steak Nacho Fries$5.49 to $7.99 · 500 cal
Guides and comparisons that mention it
Questions
How many calories are in the Stacker at Taco Bell?
390 calories on the nutrition record.
How much is the Stacker at Taco Bell?
No price is printed: it was on none of the 452 restaurant menus read on 19 September 2026.
How big is a Taco Bell classic Stacker?
The record gives a serving weight of 159 g for one stacker.
How much protein is in the Stacker?
17 g on the record, 4.4 g per 100 calories.
How much sodium is in the Stacker?
1,060 mg, 46 percent of the 2,300 mg daily value.
Is the Stacker on every Taco Bell menu?
On 19 September 2026 it was on none of the 452 restaurant menus read, which makes it on the nutrition menu but on none of the ordering menus read.
What allergens does the Stacker carry?
The label warns of gluten, milk, soy and wheat. The tool marks it free of eggs, fish, MSG, peanuts, sesame, shellfish and tree nuts. The tool’s own caution is that products may be prepared on the same equipment and in the same kitchen area as items that contain an allergen.