Skip to the menu
TB Menus

The Taco Bell menu with prices from 452 restaurants, calories and allergens, read from the brand’s own pages

Read 19 Sep 2026Independent · not Taco Bell452 restaurants · 50 states + DC

Veggie Bowl

Veggie Bowl: $6.39 to $11.99 at 446 restaurants read on 19 September 2026, median $8.19; 510 calories on the record.

TB Menus review deskReviewed 19 September 2026Prices read 19 September 2026 at 452 restaurantsHow every figure gets here

Listed at 446 of 452 restaurants read, in 50 states and DC

The ticket

What the ordering menu prints on the lineCalories
VEGGIE BOWL510 cal
As listed on tacobell.com510 cal
Nutrition record510 cal, the same
$8.19median, 446 restaurants
$6.39lowest read
$11.99highest read
13 gprotein
1,040mg sodium

On tacobell.com

Veggie Bowl, as photographed by Taco Bell
Photo: Taco Bell

Price, read at 446 restaurants

$6.39 to $11.99 across 446 restaurants, median $8.19, in 50 states and DC.

$6.39 lowestmedian $8.19$11.99 highest

Each dot is one state’s median · 51 states · 446 restaurants · read 19 Sep 2026

Each option on the ordering menu, priced across the restaurants read
OptionListed atLowestMedianHighestListed calories
Veggie Bowl446$6.39$8.19$11.99510
Veggie Bowl3$8.99$9.69$9.69510

Nutrition

Nutrition per record, from Taco Bell’s nutrition menu
NutrientVeggie Bowl% of a day
Calories51026%
Total fat25 g32%
  Saturated fat6 g30%
  Trans fat0 g
Cholesterol20 mg7%
Sodium1,040 mg45%
Total carbohydrate60 g22%
  Dietary fiber13 g46%
  Sugars4 g
  Added sugars0 g0%
Protein13 g26%
Serving weight376 g
Percent of a day uses the FDA daily values for a 2,000 calorie day: 78 g fat, 20 g saturated fat, 300 mg cholesterol, 2,300 mg sodium, 275 g carbohydrate, 28 g fiber, 50 g added sugars, 50 g protein. The table prints the record rounded the way the brand’s nutrition menu rounds it.

Allergens

Eggs · warningFish · freeGluten · freeMilk · warningMSG · freePeanuts · freeSesame · freeShellfish · freeSoy · freeTree nuts · freeWheat · free

Free marks from Taco Bell’s allergen tool · warnings from the item's label · Taco Bell prepares food on shared equipment and in shared fryer oil, and says so in its own words

What is in it

Every component is tagged certified vegetarian or certified vegan in Taco Bell’s ingredient statement, and the ordering menu carries the American Vegetarian Association mark.

  • Seasoned Ricecertified vegan
  • Black Beanscertified vegan
  • Iceberg Lettucecertified vegan
  • Purple Cabbagecertified vegan
  • Guacamolecertified vegan
  • Pico de Gallocertified vegan
  • Cheddar Cheesecertified vegetarian
  • Avocado Ranch Saucecertified vegetarian
  • Reduced-Fat Sour Creamcertified vegetarian

Seasoned Rice: Enriched long grain rice, water, canola oil, seasoning (maltodextrin, salt, natural flavors, tomato powder, sugar, garlic powder, spices, onion, tomato, red and green bell peppers, citric acid, paprika, onion powder, paprika (VC), disodium guanylate and inosinate, torula yeast. certified vegan, Black Beans: Black beans, water, onion, canola oil, seasoning (water, dextrose, salt, natural flavor, corn starch, corn oil, onion powder, garlic powder, turmeric), modified corn starch, salt, chili powder, garlic, onion. certified vegan, Iceberg Lettuce: Fresh iceberg lettuce certified vegan, Purple Cabbage: Fresh purple cabbage. certified vegan, Guacamole: Avocado Pulp: Hass avocado, salt, lime juice concentrate, dehydrated garlic and onion. Pico de Gallo: Tomatoes, onion, water, cilantro, vinegar, lime juice concentrate, lemon juice concentrate, salt, xanthan gum. certified vegan, Pico de Gallo: Tomatoes, onion, water, cilantro, vinegar, lime juice concentrate, lemon juice concentrate, salt, xanthan gum. certified vegan, Cheddar Cheese: Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto (VC)), anti-caking agent. Contains: Milk certified vegetarian, Avocado Ranch Sauce: Soybean oil, cultured buttermilk, water, avocado, cage-free egg yolk, vinegar, white wine vinegar, 2% or less of: salt, garlic juice, sugar, natural flavor, lemon and lime juice concentrate, spice, garlic powder, onion powder, onion, garlic, lactic acid, citric acid, ascorbic acid, turmeric oleoresin (VC), fruit juice (VC), fruit juice concentrate (VC), disodium inosinate and disodium guanylate, propylene glycol alginate, xanthan gum, sodium alginate, potassium sorbate (P), sodium benzoate (P), calcium disodium EDTA (P). Contains: Milk, Egg certified vegetarian, Reduced-Fat Sour Cream: Milk, cream, modified corn starch, lactic acid, maltodextrin, citric acid, sodium phosphate, natural flavor, cellulose gel, potassium sorbate (P), cellulose gum, guar gum, locust bean gum, carrageenan, vitamin A. Contains: Milk certified vegetarian

The tags are Taco Bell’s own key: C, color added; VC, vegetable color added; PF, protects flavor; P, preservative.

By state

The median at the restaurants read in each state, for the Veggie Bowl. Pick a state at the top of the board and every price on this site prints that state's figure.

Veggie Bowl by state, cheapest median first
Idaho10$6.99$6.99$8.99
Arkansas8$7.99$7.99$7.99
Kansas10$7.99$7.99$8.19
Mississippi8$7.69$7.99$7.99
Tennessee10$7.99$7.99$8.29
Minnesota10$7.79$7.99$8.19
Texas10$7.59$7.99$8.29
Louisiana10$7.59$7.99$7.99
Wyoming9$7.99$7.99$8.19
Alabama10$7.99$7.99$7.99
Missouri9$7.99$7.99$8.79
West Virginia9$7.99$7.99$8.99
District of Columbia7$7.99$7.99$8.99
South Dakota9$7.99$7.99$7.99
North Dakota10$7.99$7.99$7.99
Utah9$8.19$8.19$8.99
South Carolina8$8.09$8.19$8.99
Wisconsin9$7.59$8.19$9.69
Massachusetts9$7.99$8.19$9.79
Oklahoma9$6.39$8.19$8.19
Nevada9$7.99$8.19$8.99
Rhode Island9$8.19$8.19$8.19
Indiana10$7.99$8.24$9.69
Georgia8$7.99$8.29$8.99
Nebraska10$7.99$8.29$8.29
Ohio8$7.99$8.39$8.99
North Carolina10$7.39$8.44$8.79
Arizona10$8.19$8.49$8.99
Michigan10$7.79$8.59$9.69
New Mexico10$7.49$8.64$8.99
New Jersey10$8.29$8.69$8.99
California10$8.29$8.69$8.99
Montana10$8.10$8.69$9.00
Colorado8$8.29$8.69$8.69
Virginia10$7.99$8.69$8.99
Iowa8$8.29$8.69$9.99
Oregon9$7.99$8.79$10.30
Delaware9$8.69$8.79$8.99
Illinois8$7.79$8.79$9.89
Kentucky8$7.99$8.79$8.99
Vermont1$8.79$8.79$8.79
Florida9$8.19$8.99$9.69
New York9$8.89$8.99$11.99
Maryland8$8.69$8.99$8.99
Pennsylvania9$8.69$8.99$8.99
Connecticut10$7.99$8.99$8.99
New Hampshire4$8.99$8.99$8.99
Maine3$8.99$8.99$8.99
Washington6$8.19$9.14$9.39
Hawaii10$9.99$10.09$10.19
Alaska10$10.99$10.99$10.99

What Taco Bell says it is

On its product page Taco Bell describes it as “A bowl filled with seasoned rice, black beans, lettuce, shredded purple cabbage, freshly prepared pico de gallo, guacamole, Avocado Ranch sauce, reduced-fat sour cream, cheddar cheese.”

The two calorie figures

For Veggie Bowl the two figures match: both print 510 calories. The unrounded figure behind the record is 513.4, which the nutrition menu rounds to 510 the way a menu board rounds, to the nearest 10 above 50 calories.

Where it was listed

On 19 September 2026, Veggie Bowl was listed at 446 of the 452 restaurants read, in 50 states and DC. That makes it a core item: on nine in ten of the restaurant menus read or more.

By state median, Idaho was lowest at $6.99 and Alaska highest at $10.99. A state median stands on ten restaurants at most, so a single expensive or cheap restaurant moves it; the national range is the safer figure. Pick a state on the board or on the prices by state page and the ticket on every page prices its lines at that state’s medians beside the national range.

What the price buys

Bowls has two priced items on the board; Veggie Bowl is the cheapest of them at the median, next to Cantina Chicken Bowl at $8.69. At the median price it costs $1.61 per 100 calories and $6.30 per 10 g of protein.

The ordering menu carries it under two product codes with the same name; the range on this page is the code 446 restaurants listed, and the other (3 restaurants at a median of $9.69) is listed by a handful of restaurants.

The record against a day

One Veggie Bowl is 26 percent of a 2,000 calorie day by calories and 45 percent of the 2,300 mg sodium limit the FDA uses for the daily value. Saturated fat is 6 g, 30 percent of the 20 g daily value. Protein runs 13 g, 2.5 g per 100 calories.

The Bowls median for sodium is 1,180 mg; this one is 1,040.

The daily values are the guide’s own yardstick: “The Dietary Guidelines for Americans recommend limiting saturated fat to 20 grams and sodium to 2,300 milligrams for a typical adult eating 2,000 calories daily.”

Allergens and certification

Taco Bell’s allergen tool marks Veggie Bowl free of fish, gluten, MSG, peanuts, sesame, shellfish, soy, tree nuts and wheat. The label warns of eggs and milk. The tool’s own caution: “While a particular ingredient may not contain one of these allergens, our products may be prepared on the same equipment and in the same kitchen area as those that do.” Gluten is the special case: “Taco Bell does not claim “gluten-free” for any ingredients or menu items.” A free mark for gluten here is the tool’s word about ingredients, never a claim by this site.

Every component is tagged certified vegetarian or certified vegan (Seasoned Rice (vegan), Black Beans (vegan), Iceberg Lettuce (vegan), Purple Cabbage (vegan), Guacamole (vegan), Pico de Gallo (vegan), Cheddar Cheese (vegetarian), Avocado Ranch Sauce (vegetarian) and Reduced-Fat Sour Cream (vegetarian)), so the vegetarian menu on this site lists it, and the ordering menu carries the AVA mark. The standard, in the guide’s words: “Items designated as vegetarian on our menu are lacto-ovo, allowing the consumption of dairy and eggs but does not include any animal byproducts.”

Ways to change it

Protein swaps, with the calories the product page prints for each: Black Beans (100 calories, no charge). Sauces: Chipotle Sauce (70 calories, $0.30 to $0.70), Creamy Jalapeño Sauce (60 calories, $0.50 to $0.75), Green Sauce (no calories, $0.25), Mexican Pizza Sauce (10 calories, $0.00 to $0.30), Nacho Cheese Sauce (30 calories, $0.75 to $1.00), Pepper Jack Sauce (no calories, $0.30), Red Sauce (10 calories, $0.00 to $0.70) and Spicy Ranch (70 calories, $0.65 to $0.70). Twelve add-ons are offered; the heaviest are Seasoned Beef at 140 calories, Beans at 120 calories, Slow-Roasted Chicken at 120 calories and Steak at 110 calories. The removable components and what each carries: Avocado Ranch Sauce (70 calories), Cheese (60 calories), Guacamole (35 calories), Lettuce (no calories), Pico De Gallo (no calories) and Purple Cabbage (10 calories).

The option calories are the ordering menu’s own figures for the option, printed as it prints them; a swapped build is not a nutrition record, so the panel on this page stays the item as published. Option prices were read at five of the restaurants and are printed with that count, never as a national figure.

Next to it on the board

Against its neighbors in Bowls: Cantina Chicken Bowl has 70 calories more and $0.50 more at the median.

Compared with

Side by side, from the same records
FigureVeggie BowlCantina Chicken Bowl
Median price$8.19$8.69
Range read$6.39 to $11.99$6.39 to $11.99
Listed at446 of 452449 of 452
Calories510580
Listed calories510630
Protein13 g26 g
Sodium1,040 mg1,320 mg
Carbs60 g55 g
Fat25 g29 g
Saturated fat6 g8 g
Sugars4 g4 g
Fiber13 g11 g
$ per 100 calories$1.61$1.50
$ per 10 g protein$6.30$3.34
Free marksFish, Gluten, MSG, Peanuts, Sesame, Shellfish, Soy, Tree nuts, WheatFish, Gluten, MSG, Peanuts, Sesame, Shellfish, Soy, Tree nuts, Wheat
Label warningsEggs, MilkEggs, Milk
Certificationcertified vegetarian
AvailabilityCore menuCore menu

Questions

How many calories are in the Veggie Bowl at Taco Bell?

510 calories on the nutrition record, the same figure the ordering menu lists.

How much is the Veggie Bowl at Taco Bell?

$6.39 to $11.99 across 446 restaurant menus read on 19 September 2026, with a median of $8.19. The lowest state median was Idaho at $6.99 and the highest Alaska at $10.99. Prices are set per restaurant, so the range is the figure; the by-state table on this page has every state’s median.

How big is Taco Bell Veggie Bowl?

The record gives a serving weight of 376 g for one bowl.

How many carbs in a Taco Bell Veggie Bowl?

60 g of carbohydrate, 13 g of it fiber on the record.

Is Taco Bell Veggie Bowl gluten free?

Taco Bell’s allergen tool marks it free of gluten as an ingredient, but the guide is plain: “Taco Bell does not claim “gluten-free” for any ingredients or menu items.” “Taco Bell does not recommend products for customers with celiac disease.”

Is Taco Bell Veggie Bowl healthy?

That is a judgment this site does not make; the figures are: 510 calories (26 percent of a 2,000 calorie day), 1,040 mg of sodium (45 percent of the daily value), 13 g of protein. Read them against your own day.

How much protein is in the Veggie Bowl?

13 g on the record, 2.5 g per 100 calories.

How much sodium is in the Veggie Bowl?

1,040 mg, 45 percent of the 2,300 mg daily value.

Is the Veggie Bowl on every Taco Bell menu?

On 19 September 2026 it was listed at 446 of the 452 restaurants read, in 50 states and DC, which makes it a core item: on nine in ten of the restaurant menus read or more.

Which state has the cheapest Veggie Bowl?

By state median on 19 September 2026, Idaho at $6.99; the highest was Alaska at $10.99. A state median stands on ten restaurants at most, so a single restaurant moves it.

What allergens does the Veggie Bowl carry?

The label warns of eggs and milk. The tool marks it free of fish, gluten, MSG, peanuts, sesame, shellfish, soy, tree nuts and wheat. The tool’s own caution is that products may be prepared on the same equipment and in the same kitchen area as items that contain an allergen.

Is the Veggie Bowl vegetarian?

Yes as certified: every component is tagged certified vegetarian or vegan in the ingredient statement.

Sources