Chips and Guacamole

What Taco Bell says it is

Taco Bell’s own description on the ordering menu: “Warm-and-crispy tortilla chips with a side of guacamole made with Hass avocados to dip.”

The two calorie figures

The ordering menu lists Chips and Guacamole at 230 calories, and that is the only figure Taco Bell publishes for it: the nutrition menu carried no record under that name on the read date. No panel, allergen line or ingredient statement is printed here because none exists; nothing on this site is estimated in its place.

Where it was listed

Chips and Guacamole was listed at 449 of the 452 restaurants read, in 50 states and DC on 19 September 2026. That makes it a core item: on nine in ten of the restaurant menus read or more.

By state median, Alabama was lowest at $2.99 and Connecticut highest at $4.29. A state median stands on ten restaurants at most, so a single expensive or cheap restaurant moves it; the national range is the safer figure. Pick a state on the board or on the prices by state page and the ticket on every page prices its lines at that state’s medians beside the national range.

What the price buys

By median price Chips and Guacamole ranks 3rd of 4 in Nachos. The section median is $3.09, so it is $0.10 above it.

Allergens and certification

Taco Bell publishes no allergen statement for Chips and Guacamole: it is not in the allergen tool and its record carries no allergen table. This site never marks an item free of anything without a statement, so it sits out of every allergen filter here. The guide’s general note still applies to it: “Peanuts, tree nuts, fish, and shellfish are not used in regular menu items served in Taco Bell restaurants.”

Next to it on the board

Next to it on the board: Chips and Nacho Cheese Sauce has $0.20 less at the median; Nachos BellGrande has $3.80 more at the median; Chips and Nacho Supreme Dip has $0.70 less at the median.